Health benefits
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Cooked tripe ( 150g ) | Chili Powder ( half tablespoon ) |
Peanut oil ( 1 spoon ) |
Marinated tripe (ultimate barbecue series version)
1.Cooked tripe.
2. Prepare peanut oil and chili powder.
Cut the belly into strips half a centimeter thick and 2 inches long.Plate.
3.Put half a tablespoon of chili powder,
4.Put a tablespoon of peanut oil.
5. Mix well.
6.High definition pictures! Thank you for your appreciation!
Tips
There is no skill, you can do it just by looking at it.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
