
Health benefits
Yam: activate blood circulation and remove blood stasis
Ingredients
Yam (3 sections) | Osmanthus sauce (appropriate amount span> ) |
Dried blueberries ( appropriate amount ) | Cherry ( two ) |
How to make osmanthus yam

1.Prepare iron rod yam

2.Peel the skin off the yam

3.Cut the peeled yam into five centimeter sections p>

4.Steam the yam for ten to fifteen minutes

5.After steaming, take it out and put it into cold water to cool
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6. Arrange on the plate, top with osmanthus sauce and garnish with cherries

7.Finished product picture
Tips
1.Steam the yam in a pot.After steaming, put it into cold water and cool it down.The taste will be better.2.When choosing yam, choose good iron rod yam, which will make it more appetizing.3.When peeling yam, be careful as some people may be allergic to yam mucus.
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