Minced Pork, Garlic Vermicelli and Baby Cabbage

2024-06-24 16:45:42  Views 2 Comments 0

Health benefits

Baby cabbage: activate blood circulation and remove blood stasis
Vermicelli: activate blood circulation and remove blood stasis

Ingredients

Baby cabbage ( 3 )
Vermicelli ( 2 volumes )
Minced meat ( Appropriate amount )
Garlic ( Appropriate amount )
Salt ( appropriate amount )
Soy sauce (appropriate amount)
Chicken powder ( appropriate amount )

How to make vermicelli and baby vegetables with minced meat and garlic

  • Minced meat and garlic Illustration of how to make Rong vermicelli and baby vegetables 1

    1.First soak the vermicelli in warm water

  • Illustration of how to make vermicelli with minced meat and garlic and baby vegetables 2

    2. Make water, blanch the baby cabbage after the water boils, and arrange it on the plate

  • Illustration of how to make baby cabbage with minced meat, garlic and vermicelli vermicelli 3

    3.Cut the soaked vermicelli short and place it on the baby cabbage

  • Illustration of how to make pork minced garlic, vermicelli and baby vegetables 4

    4.Cut the garlic.Fry half of the garlic until golden brown

  • Illustration of how to make Minced Pork with Garlic Vermicelli and Baby Cabbage 5

    5. Fry well Put the garlic and uncooked garlic in a bowl, add salt, chicken powder, MSG and sesame oil, stir and set aside

  • Meat Illustration of how to make garlic vermicelli and baby cabbage 6

    6.Put oil in the pot.When the oil is hot, fry the minced meat.When the minced meat turns white, place it on the vermicelli.Then put the minced garlic on top of the minced meat

  • Illustration of how to make meat minced garlic, vermicelli and baby cabbage 7

    7. Boil water in a pot, put the baby cabbage in the steamer for 10 minutes, then sprinkle with soy sauce It’s done

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