Ingredients
Noodles ( 150 grams (for one person) ) | Salt ( a little ) |
Seafood soy sauce ( appropriate amount ) | Lard ( appropriate amount ) |
Chopped green onion · ( A little ) | Cooked meat (Moderate amount) |
How to make Yangchun noodles
1.Prepare food
2.Get - Place a small ball of lard on the bottom of the pot
3.Add some refined salt
4.Add appropriate amount of seafood soy sauce
-
5. Boil the thin noodles in boiling water for 3 to 4 minutes
6. Put it into a bowl, bring some soup, sprinkle some chopped green onion, and add a few slices of meat
Tips
It is best to have thin dragon whisker noodles
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
