Fried rice noodles with three shreds

2024-06-24 17:34:08  Views 2 Comments 0

Health benefits

Carrots: activate blood circulation and remove blood stasis
Rice noodles: activate blood circulation and remove blood stasis
Eggs: enhance immunity, protect eyes and improve eyesight

Ingredients

Onions ( 3 roots )
Carrot ( half )
Garlic ( 3 cloves )
Rice noodles ( 3 rolls )
Cucumber ( Half a strip )
Ham sausage ( 5 ​​strips )
Eggs ( 3 )
Corn oil ( appropriate amount )
Light soy sauce ( appropriate amount )
Salt ( a little span> )

How to make fried rice noodles with three shreds

  • Illustration of how to make three shredded fried rice noodles 1

    1.Prepare materials.

  • Illustration of how to make three-wire fried rice noodles 2

    2. Cut carrots, cucumbers, ham into shreds, chop green onions, and smash garlic.Beat eggs and set aside..

  • Illustration of how to make three-thread fried rice noodles 3

    3. Boil water in a pot, pour in rice noodles and cook for three minutes, then quickly remove.

  • Illustration of how to make three-thread fried rice noodles 4

    4. Toss the scooped rice noodles, add corn oil, mix well, and set aside.

  • Illustration of how to make three-thread fried rice noodles 5

    5. Heat oil in a pot, add garlic, shredded ham, and shredded carrots Fry until cooked, finally add shredded cucumber, add a little salt and stir-fry quickly for half a minute, set aside and set aside.

  • Illustration of how to make three-strand fried rice noodles 6

    6.Fry the eggs into pieces.

  • Illustration of how to make three shredded fried rice noodles 7

    7. Complete picture 6, add rice noodles and chopped eggs and stir-fry for five minutes, add light soy sauce and stir-fry for another five minutes.

  • Three shredded stir-fries Illustration of how to make rice noodles 8

    8.Complete picture 7, pour the three shredded rice noodles and chopped green onion into the rice noodles and stir-fry quickly and evenly, turn off the heat.The fragrant three shredded fried rice noodles are ready!

Tips

After the rice noodles are cooked, toss them to remove the water.Add corn oil and mix well so that the rice noodles will not stick together.It will be much easier to fry when frying the noodles.Don't fry the cucumber shreds for too long, just fry them twice.Mixed in rice noodles and fried like this, it will be very crispy and delicious.

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