How to make mango pancake

• 1.Prepare all the materials
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  2.Pour the milk into the bowl

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  3.Beat the eggs in a bowl

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  4.Mix the milk and eggs evenly

• 5.Add low-gluten flour, mix with powdered sugar and softened butter evenly
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  6.Peel the mango and cut into small pieces

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  7.Pour oil into the pan, pour the batter and fry slowly over low heat

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  8.After frying, put it aside Let cool on the chopping board

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  9.Put cream and mango on top of the pancake skin

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  10.Fold in half

• 11.Fold in half at the closing edge
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  12.When done, place it on a plate and squeeze a little cream on top

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  13.Isn’t it beautiful