Health benefits
Butter: activate blood circulation and remove blood stasis
Eggs: enhance immunity, protect eyes and improve eyesight
Mango: activate blood circulation and remove blood stasis
Ingredients
Pancake skin: milk ( 240g ) | Powdered sugar ( appropriate amount ) |
Butter ( 15g ) | Eggs ( 1 piece ) |
Low-gluten flour ( 80g ) | Pancake filling: animal cream ( 100g ) |
Mango ( 1 ) | Powdered sugar ( appropriate amount ) |
How to make Panji
1. Add eggs to powdered sugar and stir evenly.
2. Pour in the milk and stir.
3.Sift in the low-gluten flour and stir into a thin batter.
4.Put the butter in the microwave until it melts into liquid, pour in the batter, and stir evenly.
5. Sieve the mixed batter twice and put it in the refrigerator for half an hour.
6. Fully refrigerate the cream, add an appropriate amount of powdered sugar, and beat with ice water until there are obvious patterns.
7. Cut the mango into cubes and set aside.
8. Brush the electric cake stand with thin oil, heat it over high heat, take a spoonful of batter, and spread it into a circle.shape, fry over low heat until the batter is solidified, no need to turn it over, just scoop it up gently.
9. Place the side that is not attached to the electric baking pan face down on the plate, and place Add the whipped cream and mango chunks.
10. Fold the pandan skin in half into a square shape.
11.Use a knife to slowly cut from the middle and arrange on the plate.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
