Health benefits
Shepherd's purse: activate blood circulation and remove blood stasis
Glutinous rice: activate blood circulation and remove blood stasis
Ingredients
Shepherd's purse (a pound) | Meat (half a catty ) |
Glutinous rice ( Appropriate amount ) | Cooking wine ( Appropriate amount ) |
Light soy sauce (appropriate amount) | Salt ( appropriate amount ) |
Sugar (appropriate amount) | Starch (appropriate amount ) |
Sesame oil ( appropriate amount ) | Eggs ( Two ) |
Onions ( One ) | Ginger ( Three pieces ) |
Shepherd's purse pearl meatballs.Recipe
1. Prepare the meat.
2. Remove the yellow leaves from shepherd's purse and clean them.
3. Chop the cleaned shepherd's purse.
4.Put the chopped shepherd's purse into the meat.
5. Stir the meat stuffing with vegetables evenly, add eggs and chopped Stir the onion and ginger evenly.
6. Add appropriate amount of light soy sauce, sugar, sesame oil, salt and starch and stir evenly.
7. Form the meat filling into a ball shape.
8.Put it into the glutinous rice that has been soaked and dried in advance, and let the balls Covered with glutinous rice.
9.These are glutinous rice balls.
10. Place a few slices of Chinese cabbage in the steamer and add the prepared meatballs.
11. Start steaming with the lid on.After steaming over high heat for ten minutes, steam over medium heat., it can be turned off after steaming for half an hour.
12.These are steamed meatballs, crystal clear and fragrant!
13.This is a good plate effect.How about it? It’s very appetizing, right?
Tips
1: The seasonings should be added after the vegetables are put in.After adding the light soy sauce, cooking wine and sugar, the salt should be added last, because the vegetables are prone to water.Adding salt last can lock in the water.
Two: I soaked the glutinous rice in advance.After soaking, it needs to be dried before being wrapped in vegetable balls.
Three: You can add a little oil to the meat, because shepherd's purse is a wild vegetable and is relatively rough.The less oil, the smoother the taste.I added some sesame oil at the end, first to improve the fragrance, and secondly to make it smoother.Make it taste better.
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