Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Eggs ( 4 ) | Salt ( 1/4 teaspoon ) |
| Chives (appropriate amount) | Pepper ( 1/4 teaspoon ) |
Salt ( 1/4 Teaspoon ) | Pepper ( 1/4 teaspoon ) |
How to make green onion egg rolls
1.Crack the eggs into a bowl, add an appropriate amount of salt and pepper, and stir evenly; chop the chives into fine pieces, pour into the egg liquid, and stir evenly.
2. Grease a pan with a thin layer of oil, pour in a thin layer of chives and egg liquid, turn on low heat and fry until the bottom of the omelette is cooked and the surface is just cooked When the time comes, roll it up and put it aside.
3. Then pour a thin layer of egg liquid, continue to roll it up when the surface is just cooked, move it to the side, and continue to pour a layer of egg liquid , continue to roll it up when it is just cooked, if you feel satisfied with the size.
Tips
When frying egg rolls, be sure to fry them over low heat.
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