Health benefits
Sesame: enhance immunity, delay aging, antioxidant
White sugar: activate blood circulation and remove blood stasis
Ingredients
Flour ( 500 grams ) | Sesame (appropriate amount) |
Yeast ( 6 grams ) | Milk powder ( two scoops ) |
White sugar ( appropriate amount ) | |
Water ( appropriate amount ) |
How to make sesame candy hedgehog buns
1.Finished product picture!
2.Put the flour into a larger container and add an appropriate amount of milk powder.Yeast, sugar!
3.Use appropriate amount of water to form a dough!
4.Put it in the oven and ferment until it is two cups in size.It can also be fermented at room temperature!
5. During the fermentation period, we will make the sesame filling.After washing the sesame seeds, put them in the pot Fry until the sesame seeds turn slightly yellow, beat constantly, and the aroma of sesame seeds wafts out!
6.Put the fried sesame seeds in thicker plastic wrap and hammer them with a rolling pin!
7.Add appropriate amount of sugar!
8.About an hour and a half, the dough is fermented!
9. Keep kneading the dough, and finally cut it with a knife to see if there are no holes.good!
10. Knead it into a long strip and cut it into small pieces of about the same size with a knife !
11. Knead it into a thick cake with your hands!
12.Put in the sesame filling!
13. Wrap it up and put it together!
14.Use scissors to cut into hedgehog's spines!
15.Put a raisin in half to make the hedgehog’s eyes!
16.After wrapping one package, leave it for about fifteen minutes to allow the hedgehog to ferment for the second time!
17.Put it in the steamer and steam for about fifteen minutes! When cooked, turn off the heat and steam for five minutes before eating!
18.Posing!
19.Finished picture!
Tips
If you like red beans or other fillings, you can add other fillings!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
