Cold stir-fried dumplings

2024-06-24 18:35:13  Views 2 Comments 0

Health benefits

Chives: activate blood circulation and remove blood stasis

Ingredients

Stir into a dough ( Half a piece )
Chives ( 1 small handful )
Green, red pepper, garlic ( 3 each )
Oil, light soy sauce, vinegar, sesame oil ( appropriate amount ) div>
Chili powder, pepper powder ( appropriate amount )

How to make cool dumplings

  • Illustration of how to make cool dumplings 1

    1.Prepare the required ingredients

  • Illustration of making cold dumplings 2

    2. Stir the dough and cut into strips (spread a little water on the dough and knife to prevent it from sticking)

  • Illustration of how to make cold dumplings 3

    3.Cut the leeks into small pieces, mince the green and red peppers and garlic, add chili powder and Sichuan pepper powder, heat the oil in the wok and pour it over

  • Illustration of how to make cold dumplings 4

    4.Add light soy sauce, vinegar, sesame oil and salt and stir well

  • Illustration of how to make cool dumplings 5

    5.Pour the evenly stirred juice over the cut dough

  • Illustration of how to make cool dumplings 6

    6. Here is a decorative picture

Tips

When cutting the dough, put some water on the knife and the dough so that it does not stick to the knife, and the juice will be more refreshing

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