Health benefits
Pork: Nourishes yin
Potatoes: Promotes blood circulation and removes blood stasis
Carrots: Promotes blood circulation and removes blood stasis
Ingredients
Pork (appropriate amount) | Potatoes ( 2 ) |
Carrots ( 1 piece ) | Green peppers ( 1 piece ) |
Salt ( appropriate amount ) | Oil ( appropriate amount ) |
How to make oily pork and potato shreds
1.First prepare the potatoes , pork, carrots...wash them, cut them and put them on a plate.
2. Next, add oil to the pot and fry the potatoes until they are 7 to 8 minutes cooked.Because I personally like to eat them soft, the fried potatoes are relatively cooked.
3. Again, fry the potato slices in oil in the pot, add chopped green onion, garlic, and other seasonings, add radish slices, fry for a while and add pork.This principle is because radish is not easy to cook.It's cooked, so cook it for a long time, but the meat will get old easily if it's fried for a long time, and it won't be chewable.
4.Finally add potatoes, green peppers, etc., and match the colors to make them look beautiful., pleasing to the eye.
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