Pickled vegetables and tofu soup

2024-06-24 18:42:02  Views 2 Comments 0

Health Benefits

Tofu: Detoxification

Ingredients

Pickles ( Moderate amount )
Tofu ( Moderate amount )
Onions ( a little )
Chicken essence ( a little )

How to make pickled vegetable and tofu soup

  • Illustration of how to make pickled vegetable and tofu soup 1

    1. Prepare the ingredients.

  • Illustration of how to make pickle and tofu soup 2

    2. Cut the tofu into cubes, mince the green onions, and chop the pickles and set aside.

  • Illustration of how to make pickle and tofu soup 3

    3.Put a little oil in the pot, first add the pickles and stir-fry.

  • Illustration of how to make pickle and tofu soup 4

    4. Then inject clean water.

  • Illustration of how to make pickle and tofu soup 5

    5. After boiling, add tofu and cook for three minutes.

  • Illustration of how to make pickle and tofu soup 6

    6.Finally add a little chicken essence and chopped green onion and serve.

  • Illustration of how to make pickle and tofu soup 7

    7. Finished product picture.

Tips

Pickles are already salty, so there is no need to add salt.

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