Health Benefits
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Coriander: activates blood circulation and removes blood stasis
Eggs: Enhance immunity, protect eyes and improve vision
Ingredients
Chicken Breast ( 120g ) | Soaked Shiitake Mushrooms ( 4 pcs ) |
Soaked fungus ( 1 small handful ) | Soaked day lily ( 1 small handful ) |
Ginger ( 1 piece ) | Onion ( Appropriate amount ) |
Cilantro ( 1 plant ) | Eggs ( 1 ) |
Water starch ( half a bowl ) | Light soy sauce ( Moderate amount ) |
Cooking wine ( appropriate amount ) | Salt ( appropriate amount ) |
Chicken essence ( appropriate amount ) | Sugar ( a little ) |
Sesame oil ( a little ) | Edible oil ( appropriate amount ) |
white pepper ( appropriate amount span> ) |
How to make braised noodles with shredded chicken
1. Wash the chicken breasts and put them in the pot and cook.
2.Tear the cooked chicken breast into thin shreds.
3. Wash the fungus and tear it into small pieces, cut the mushroom into thin slices, and cut the day lily into small pieces , cut green onion, shredded ginger and coriander into sections.
4. Put an appropriate amount of oil in the pot and heat it until it is 50% hot.Add the chopped green onion and ginger.The silk is fried and fragrant.
5.Put the mushrooms into the pot and stir-fry until fragrant.
6.Pour in the shredded chicken and stir-fry evenly.
7. Add appropriate amount of light soy sauce, cooking wine and sugar and stir well.
8. Add the day lily and fungus and stir-fry evenly.
9.Add water to cover the ingredients in the pot.
10. After boiling, pour in the beaten egg liquid.
11. Boil again and add appropriate amount of salt, chicken essence and pepper, then Drop in appropriate amount of sesame oil.
12. Pour in the water starch and stir evenly.
13.Cook until thickened and sprinkle in coriander segments and turn off the heat.
14. Boil water in another pot, add noodles and break them up with chopsticks.After they are cooked, Transfer to a bowl, pour marinade over and serve.
15.Picture of the finished product.
Tips
The amount of ingredients in the recipe is about 2-3 people, please increase or decrease the ingredients according to your own appetite.
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