Braised noodles with pork and enoki mushrooms

2024-06-24 19:08:51  Views 2 Comments 0

Health benefits

Pork: nourish yin
Enoki mushroom: activate blood circulation and remove blood stasis
Carrot: activate blood circulation and remove blood stasis

Ingredients

Pork ( 100g )
Enoki mushrooms ( 80g )
Carrot ( 50g )
Oil ( Two spoons )
Salt ( a spoonful )
Soy sauce ( a spoon )
Cooking wine ( one spoon )
Five-spice powder ( half a spoon )
Starch ( Half a spoonful )
Water starch ( One spoonful of starch, two spoons of water )
Water ( half a bowl )
Onion (Half root)

How to make braised noodles with pork and enoki mushrooms

  • Illustration of how to make braised noodles with pork and enoki mushrooms 1

    1. Mince the pork, marinate it with soy sauce, salt, cooking wine, five-spice powder and starch for five minutes, mince the green onions, mince the carrots and enoki mushrooms

  • Illustration of how to make braised noodles with pork and enoki mushrooms 2

    2.Heat the pan with oil, sauté the green onions until fragrant, and add the marinated minced pork

  • Illustration of how to make braised noodles with pork and enoki mushrooms 3

    3. Stir-fry minced meat until it changes color, add carrots and enoki mushrooms

  • Illustration of how to make braised noodles with pork and enoki mushrooms 4

    4.Saute for one minute, add salt and soy sauce

  • Illustration of how to make braised noodles with pork and enoki mushrooms 5

    5.Add half a bowl of water

  • Pork Enoki Mushrooms Illustration of making braised noodles 6

    6.Cook for about 8 minutes, leaving a little soup, thicken with water starch, mix well, the stew is ready

  • 7.Get out of the pot

  • Illustration of how to make braised noodles with pork and enoki mushrooms 8

    8.Start next Boil the noodles in a pot, put them in cold water and cook them once

  • Illustration of how to make braised noodles with pork and enoki mushrooms 9

    9.Finished picture

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