Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Fungus: stop bleeding
Dried shiitake mushrooms: strengthen the spleen
Ingredients
Shrimp ( 1小die ) | Eggs ( 2 ) |
| Gluten ( 2 pieces ) | Dried Tofu ( 1 piece ) |
Agaric ( 1 small handful ) | Dried shiitake mushrooms ( 8 pcs ) |
Day lily ( 1 small handful ) | Cucumber ( 1 ) |
Mung bean sprouts ( 1 plate ) | Carrots ( 1 pc ) |
Seaweed head ( 1 piece ) | Noodles ( 2 pounds ) | Oil ( 50 grams ) | Salt ( 1 tablespoon ) |
Light soy sauce ( 1 tablespoon ) | Pepper ( a little ) |
Cornstarch ( 4 tablespoons ) | Green onions ( 1 section ) |
Sesame oil ( 1 tablespoon ) |
How to make braised noodles with three delicacies
1.First prepare the ingredients for brine, wash them and set aside
2.Cut all the ingredients into small pieces, tear off the fungus into small florets, pick off the roots of the day lily, add starch, light soy sauce, oil and pepper to the meat slices and marinate them in advance
4.Put the oil into another pot, add the meat slices, and stir-fry until cooked
5. Directly add chopped green onion, mushrooms, dried tofu, day lily, fungus, and shrimp, stir-fry together and then add in the ingredients.water, and then add the cut gluten
6.After the water boils, add the seasoning good water starch, then pour in the beaten eggs, and finally add an appropriate amount of sesame oil and serve
7.Prepare the dish code, wash and peel and set aside
8.All Cut into shreds, bean sprouts and carrots and blanch them in water
9.Put in another pot Water, after the water is boiled, cook the noodles and prepare to eat.After all the ingredients are prepared, serve it and start eating
10.Finished product picture
3.Pour the base oil into the pot, fry the shrimps into a plate and set aside
Tips
There are no specific requirements for the dish code, as long as it is what you like
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