Brown Sugar Shortbread

2024-06-24 19:25:41  Views 2 Comments 0

Ingredients

Brown sugar ( 60g )
White sugar powder ( 20g )
Low-gluten flour ( 80g )
Starch ( 60g )
Milk powder ( 25g )
Salad oil ( 30ml )
Egg ( One )
Salt ( 1.5 g )
Baking powder ( 1g )
Baking soda ( 0.8g )

How to make brown sugar shortbread

  • Brown sugar shortcake recipe 1

    1.Sift all powders including brown sugar and powdered sugar

  • Brown sugar shortcake recipe 22.Add oil and a spoonful of brown sugar to eggs and beat evenly
  • Brown sugar shortcake recipe 3

    3.Pour the egg liquid into the flour and mix well

  • Brown Sugar Shortbread Recipe Illustration 4

    4.Use Leave a gap in the middle with the decorating tip and wait for the cake to expand

  • Brown sugar shortbread recipe illustration 5

    5. After preheating the oven to 175 degrees Place the middle layer at 170 degrees for 15 minutes.The oven time varies with the upper and lower heat.Pay attention to the color of the biscuits

  • Illustration of how to make brown sugar shortbread 6

    6. Let cool.Canning and sealing

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