Ingredients
Chiffon cake ( 1 piece ) | Whipping cream ( 1 bottle ) |
Sugar beads ( appropriate amount ) | Decoration ( appropriate amount ) |
How to make a birthday cake
1.Three pieces of chiffon cake to spare
2. Whip the light cream and set aside
3.Chop the dark chocolate and melt it for later use
4. Put light on the first cake slice Cream
5. Apply whipped cream to the three slices in turn
6.After applying, pour the melted chocolate on top
7.After pouring, put the silver beads
8. Again Place colorful heart-shaped sugar beads
9. After putting it away, put the heart-shaped chocolate you made and Put the Ferrero Rocher chocolate on top and add the inserts.
10.After placing it, place two kisses chocolates next to it
12.A simple and delicious cake is ready.Happy birthday to my husband
11.After placing it, insert a devil and angel villain you made
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
