Water-free and oil-free yogurt cake

2024-06-24 20:54:23  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve eyesight
Yogurt: activate blood circulation and remove blood stasis

Ingredients

Eggs ( 2 )
Yoghurt ( 125g )
Corn Starch ( 20g )
Cake flour ( 45g )
Sugar ( 35g )

How to make water-free and oil-free yogurt cake

  • Waterless and oil-free yogurt cake recipe 1

    1.Separate the egg white and egg yolk, mix the egg yolk and yogurt evenly

    • Waterless and oil-free yogurt cake recipe 2

    2.Mix the cake flour and corn starch, sift and add them

  • Waterless and oil-free yogurt cake recipe 3

    3.Mix well

  • Anhydrous Oil-free yogurt cake recipe 4

    4. Beat the egg whites until they are wet and wet

  • Waterless and oil-free yogurt Cake recipe illustration 5

    5.Mix well with the batter

  • Waterless and oil-free yogurt cake recipe 6

    6.Inner mold coating The bubbles pop out after the oily anti-stick batter

  • Waterless and oil-free yogurt cake recipe 7

    7.Deep baking pan Pour in water

  • Waterless and oil-free yogurt cake recipe 8

    8.Put the mold into the oven separated by water Water bath method 135 degrees 70 minutes

  • Waterless and oil-free yogurt cake recipe 9

    9. Take it out and place it at room temperature.Come out and cool
    Cold

  • Waterless and oil-free yogurt cake recipe 10

    10.Finished product

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