Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 4 ) | Low-gluten flour ( 100 grams ) |
Baking powder ( 2 grams ) | Corn oil ( 75g ) |
White sugar ( 55g ) | Butter (smear on the mold to prevent sticking) ( appropriate amount ) |
High-gluten flour (sprinkle the mold to prevent sticking) ( appropriate amount ) |
How to make cake donuts
1.Prepare the materials
2. Grease the mold with butter first (the butter is softened in advance)
3.Sprinkle with high-gluten flour to prevent Sticky
4.Add low-gluten flour to baking powder and mix well and set aside
5.Crack the eggs into the bowl
6.Add sugar and stir evenly
7.Sift in the mixed flour
8.Stir evenly
9.Add corn oil
10.Stir evenly
11.Loading In the piping bag
12. Squeeze into the mold seven or eight full, and the mold trembles when it is lifted out.Shake out big bubbles
13.Put it into the preheated oven and heat it up and down to 150 degrees.20 minutes for the middle layer
14.After baking, remove from the mold and let cool
15.Finished product picture
Tips
The oven temperature and time are for reference only.You should refer to the temperament of your own oven.
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