Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Cocoa powder: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Eggs ( 6 ) | Milk ( 50g ) |
| Cake powder ( 150g ) | Cocoa powder ( 5 grams ) |
Salt ( a little ) | Sugar ( 60 grams ) |
Corn oil ( 60g ) | Lemon juice ( a little ) |
Jam ( appropriate amount ) |
Thousands How to make leaf pattern sponge cake sandwich
1.First prepare all the raw materials and a clean, water-free and oil-free large basin
2.As shown in the picture, egg yolk and protein are separated
3. Add a little lemon juice to the egg white Comprehensive pH
4.Add sugar in three batches and beat until stiff peaks
5.Add six egg yolks in two additions
6.After adding everything, continue beating slowly for one minute
7.Add milk and continue stirring.Be sure to stir evenly and check to see if there is any milk seeping out of the basin
8. Add corn oil and stir evenly
9. Then sift in half of the cake flour and mix evenly as shown
10.Take another large spoonful of batter and add it to the cocoa powder bowl, sift in the remaining low flour and continue stirring
11.This is all the cake batter
12.Then put it on the baking pan to knock out the air bubbles.Because it is non-stick, I did not put oil paper
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13. Mix the cocoa powder batter evenly
14.Put it into a piping bag
15.As shown in the figure Squeeze into strips
16.Then use a toothpick to cross forward and backward as shown
17.Put it into the preheated oven at 160 degrees for about 25 minutes
18.This is 20 minutes
19.After taking it out of the oven, shake out the hot air and invert it until the cake cools
20.Cut off the four sides
21.Cut it into the size you want
22. Wipe the middle Just put on the jam you like
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