Health benefits
Butter: activate blood circulation and remove blood stasis
Cocoa powder: delay aging, antioxidant, anti-cancer and prevent cancer
Eggs: enhance immunity Strength, eye protection and eyesight improvement
Food ingredients
Butter ( 250g ) | Powdered sugar ( 200 grams ) |
Cocoa powder ( 30g ) | Eggs ( 3 ) |
Low Gluten flour ( 200g ) | Cream ( 100g ) |
Red ( Moderate amount ) | Green pigment (appropriate amount) |
How to make brownies
1.Delicately decorated
2.One bite
3. Soften the butter at room temperature in advance and beat it with an electric egg beater until smooth Smooth and non-grainy.
4.Sift in the powdered sugar and stir until completely combined.
5.Add eggs in portions until completely absorbed.
6.Sift in low-gluten flour and cocoa powder until mixed and evenly mixed.
7.Pour the batter into the mousse ring mold with the bottom wrapped
8. Preheat the oven in advance, set the upper and lower heat to 170 degrees, and bake for 25 minutes.
9.After taking it out of the oven, let it cool and use a Christmas tree mold to press out the shape.
10. Beat the cream with an electric egg beater until it becomes dry and foamy.
11.Add appropriate amount of pigment to make red and green cream respectively, and put them into a piping bag.
12.Finally, draw out the pattern you like and decorate it with sugar beads.La
13.Beautiful
14.Beautiful
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