
Health benefits
Tomato paste: activate blood circulation and remove blood stasis
Ingredients
High-gluten flour ( 100g ) | Shredded cheese ( appropriate amount ) |
Apple cubes ( 1 piece ) | Salt ( appropriate amount ) |
Ketchup ( covered ) | Yeast powder ( 10g ) |
How to make apple pizza

1.Weigh the high-gluten flour and ferment the yeast with warm water
3.Cover with plastic wrap and place in a milder place for fermentation
4.Ferment until the dough doubles in size and continue to ferment
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5.The dough after fermentation is soft.After fermentation is completed, spread it into a dough and put it into a pizza pan.Don't make it too thick.

6.Put the pizza base into the oven at about 200 degrees and bake for about 3 minutes.Take it out, brush a layer of tomato sauce, cover the surface with shredded cheese, and bake for about 5 minutes.

7.Take it out, spread the apple slices, and then spread a layer of shredded cheese on the surface.More can be used for drawing

2. Mix flour and yeast and knead into a dough
Tips
The amount and time should be adjusted according to the situation
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