Health benefits
Tomato paste: activate blood circulation and remove blood stasis
Ingredients
High-gluten flour ( 150g ) | Low-gluten flour ( 50g ) |
Milk ( 140cc ) | Salt ( 3 grams ) |
Yeast ( 3 grams ) | Sugar ( 5 grams ) |
Cheese for pizza ( appropriate amount ) | Various vegetables ( appropriate amount ) |
Ham (intestine) ( Moderate amount ) | Olive oil ( 10～15 grams ) |
Ketchup (appropriate amount) | Mayonnaise ( Adequate amount ) |
Black pepper ( appropriate amount ) |
How to make homemade pizza
1.Materials are weighed and prepared
2.Other required ingredients and accessories
3. (When kneading the dough by hand) Mix all the ingredients up to the sugar, salt and yeast, and use chopsticks to form a cotton-like shape ( If you use a machine to knead the dough, please follow your own procedures)
4.Then use a scraper to mix evenly
5. Stir into a ball and take it out.Place the dough on the work surface.Do not use your hands first.Continue Use a scraper to knead the dough
6. Use a scraper to scrape off the surface that is stuck to the workbench , add olive oil (or butter) for about 5 minutes and continue kneading
7.Added Knead the olive oil for a while and then knead it with your hands.Remember to use only one hand and leave the other hand unused.The method of kneading is to push the dough with your palm, once on the left side
8. Right once, so that the direction keeps changing
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9.After a while the dough will become less sticky, pick it up and drop it several times
10.Pick up the dough with both hands.The dough should not stick to your hands at this time.Shape the dough into a round shape, and then pull it up to see if it is soft and elastic.
11.Then cover with plastic wrap and rest for 10 minutes (if you are kneading the dough by machine, start from this process)
12. When rolling out the dough, be sure to start from the middle, up, down, left and right.The dough will shrink if you use too much force, so roll it gently.Yes, if it cannot become your ideal shape, you can gently pull it out with your hands
13.I am Fang Baking pan, so roll it into a square shape
14.Put some holes in the baking pan with a fork
15.Apply tomato sauce
16.Put on various ingredients and squeeze some mayonnaise
17.Finally, spread cheese sticks and grind some black peppercorns.After this process is completed, cover with a damp cloth and let it rise for about 15 minutes.If you like it fluffy, let it rise longer.Personally, it is best not to exceed 25 minutes p>
18. Preheat the oven to 200 degrees and bake for 15 minutes (adjust the time according to your own oven conditions)
19.Cut and eat
Tips
The temperature must be sufficient, at least 180 degrees.The temperature is too low for baking.The pizza is not delicious
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