Health benefits
Red pepper: appetizer, digestion
Ingredients
Cooked potatoes ( 2 ) | Cooked rice ( 1 Bowl ) |
Red pepper ( 1/3 pieces ) | Yellow pepper ( 1/3 pieces ) |
Cooked sausage ( 1 piece ) | Cheese shreds ( 30g ) |
| Olive oil ( 5g ) | Salt ( 3g ) |
Black pepper ( 1g ) |
Sausage, potato and rice pizza (pan version) Recipe
1.Get ready Ingredients.Cooked rice, cooked potatoes, cooked sausage, colored peppers, and grated cheese.
2. Cut the sausage and colored peppers and set aside.
3. Peel and cut the mashed potatoes into cubes.
4.Use a spoon to crush the potatoes into mashed potatoes.
5. Add a small amount of olive oil, salt and black pepper.
6. Wear disposable gloves and stir the mashed potatoes and seasonings Evenly.
7. Add rice to the mashed potatoes and mix evenly with your hands.
8. The mashed potato rice pizza base is ready.
9.Pour a little olive oil into the pot and do not heat it.
10.Put the mashed potato rice into the pot, press and spread evenly in the pot.
11.Put on a layer of colored peppers.
12.Put another layer of sausage.
13.Sprinkle another layer of shredded cheese.It’s time to start heating.
14. Start heating over high heat and see that the oil at the bottom of the pot begins to heat up.Sometimes it is changed to Xiaohuoer.Cover the pot and simmer slowly.
15. Simmer for about 8 minutes, the cheese shreds have melted, that is It’s ready.
16. A plate of soft and glutinous mashed potato rice pizza is ready.
17. Take a spoonful, it’s delicious!
Tips
The cook steamed the sausages and potatoes in advance while steaming the rice, and then made this pizza in the evening.She prepared the ingredients for two meals in one meal!
The bottom of the mashed potato rice cake is very soft and shapeless, so it can be poured directly into the plate after being taken out of the pot, and there is basically no way to move it.So don’t worry too much if it’s not round.
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