Ingredients
Glutinous rice flour ( a pound ) | Kohlrabi ( A small amount ) |
Pork ( Half a catty ) | Sausage ( Two pieces ) |
Onions, coriander ( A small amount ) | Oil, salt ( appropriate amount ) |
How to make Chinese pizza
1. Cut kohlrabi, green onions, coriander, pork, and sausage into cubes and stir-fry until fragrant
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2.Make glutinous rice flour into a paste, not too thin
3. Pour half of the filling first and mix thoroughly, then spread the rest on the surface
4.Put it in the pot Steaming
5.Steam for half an hour and you will be successful
Tips
Put some oil in the mold
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
