Health benefits
Bacon: maintain healthy skin and mucous membranes
Dried mushrooms: strengthen the spleen
Onions: moisten the intestines
Ingredients
Leftover rice ( 1 bowl ) | Bacon ( 1 piece ) |
Dried shiitake mushrooms ( 3 ) | Onions ( appropriate amount ) |
Carrot ( A small section ) | Mozzarella cheese ( 100g ) |
Salt ( appropriate amount ) | Chicken essence (appropriate amount) |
Raw Smoke ( appropriate amount ) |
Cheese Baked Rice How to make
1. Prepare the required ingredients.
2. Chop the bacon, mushrooms, carrots and onions into small dices.
3. Heat an appropriate amount of oil in the pot, add bacon and stir-fry until brown.
4. Add onions and stir-fry until fragrant.
5.Finally add the mushrooms and carrots and stir-fry evenly.
6.Add appropriate amount of salt and chicken essence.
7.Pour in the remaining rice.
8. Add appropriate amount of light soy sauce and stir-fry evenly.
9.Put the fried rice into the bowl and compact it.
10. Spread mozzarella cheese evenly on top.
11. Preheat the oven to 180 degrees, put it in the middle layer and bake it for about 20 minutes.
12. Bake until the cheese melts and changes color and then serve.
13. Finished product picture.
Tips
Please control the temperature and time according to the temperament of your own oven.
You don’t need to bake it for too long, just let the cheese get its color.It’s best to use leftover rice.
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