Health benefits
Eggs: nourish blood
Ingredients
High-gluten flour (140g) | Whole wheat flour ( 140g ) |
Milk ( 110g ) | Eggs ( 1 ) |
Salt ( 2 grams ) | White sugar ( 50g ) |
Eating Oil ( 30g ) | Honey beans ( appropriate amount ) |
Baking powder ( 3g ) |
How to make toast
1. Put all the bread ingredients in the order of milk, eggs, sugar, salt, oil, flour and baking powder.Machine kneading function, knead to the complete stage!
2. Proof 2.5 times in size in the bread machine!
3. Divide the fermented dough into three parts and cover with plastic wrap for fifteen minutes!
4. Roll it into a long strip and add honey beans!
5.Roll into a roll!
6. Roll the three rolls into a toast box and put them in the oven at 30 degrees for the second time For fermentation, put a bowl of boiling water in the oven and replace it with another bowl of boiling water halfway through!
7. Ferment until the mold is about 70% full!
8. Brush the surface with egg wash, sprinkle some sesame seeds, preheat the oven in advance, bake at 170 degrees for 40 seconds Minutes, cover with tin foil after the surface is colored!
9.Finished picture!
Tips
The salt for kneading should be placed diagonally with the sugar, otherwise it will affect the fermentation.The baking powder should be placed at the top.It is best to knead the dough to form a glove film!
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