Health benefits
Green peppers: reduce Qi
Onions: moisturize intestines
Bacon: maintain healthy skin and mucous membranes
Ingredients
Tomato ( 1 ) | Green pepper ( 1 ) |
Onions ( Half ) | Bacon ( 100g ) |
High-gluten flour ( 500g ) | Pizza Sauce ( 150g ) |
Yeast ( Adequate amount ) | Salt ( A small amount ) |
Sugar ( A small amount span> ) | Olive oil ( a small amount ) |
Cheese ( 100g ) |
How to make tomato pizza
1.Pour high-gluten flour into the pot, add oil, salt, yeast, oil, add water and stir.
2. Stir evenly, knead the dough into a smooth dough, cover it with plastic wrap and let it rest for half Hour.
3. While waiting for the dough to ferment, prepare the ingredients to cut into cubes and shreds.(Ingredients can be mixed according to personal preference)
4. Roll the fermented dough with a rolling pin.Place pizza tray in pie shape.
5.Use a spoon to spread the pizza sauce evenly.
6.Put down the prepared ingredients (personal preference, mix and match freely)
7.Add tomatoes and cheese
8. After preheating the oven, bake for 30 minutes.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
