Health benefits
Purple sweet potato: tonify the spleen and replenish qi
White sugar: activate blood circulation and remove blood stasis
Ingredients
High-gluten flour ( 400g ) | |
Butter ( 20g ) | White sugar ( 20g ) |
Milk ( 100g ) | Eggs ( 1 ) |
Salt ( 4g ) | Yeast ( 6 grams ) |
White sesame seeds ( A small amount ) |
How to make purple sweet potato bread
1.Wash the purple potatoes, peel them and steam them.
2. Mash the steamed purple sweet potatoes into puree, add butter and shape into small balls.
3.Put the other prepared materials into the bread machine in the order of liquid first and then solid.Start kneading the dough and perform the first fermentation.After fermentation, deflate the dough, divide it into four small portions, wrap the purple potato balls in them, make them into flower shapes, and put them into the baking pan.
4.Put a bowl of hot water in the oven for the second fermentation.After fermentation, brush with egg wash, sprinkle with sesame seeds, and put in the oven.
5.Preheat the oven, set the upper and lower heat to 170 degrees, bake for 30 minutes, and take it out of the oven.
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