Milk bread How to make

• 

  1. Prepare all materials.

• 

  2.Put in the bread machine and make bread dough.

• 

  3. After the dough is made, take it out and knead it gently to deflate.Wake up for 10 minutes.Cover with plastic wrap.

• 

  4. Divide into pieces, roll into thin slices, and fold in half three times.Wake up for another 10 minutes.

• 

  5. Divide into small groups, 50g each.

• 

  6. Roll out into a long strip, turn over and shape into an olive shape.

• 

  7. Place it in the oven to ferment until doubled in size, brush the surface with egg wash, and quickly cut the surface with scissors A few words.

• 

  8. Bake the upper and lower tubes of the oven at 170 degrees for 20 minutes, observe the color and then cover with paper.Once out of the oven, take it out and put it on the grill.