Health benefits
Sausage: enhance immunity, maintain skin and mucous membrane health
Butter: activate blood circulation and remove blood stasis
Eggs: nourish blood
Ingredients
High flour bread ( 150g ) | Sausage ( 5 ) |
Salt ( 1g ) | Yeast ( 2g ) |
Sugar ( 2g ) | Butter ( 15g ) |
Egg ( one ) | Milk ( 60g ) |
Egg liquid (last For spreading bread) ( appropriate amount ) |
How to make fancy sausage bread
1.All materials Except for butter, put everything into a dough mixer and mix well, then add butter and continue kneading for 15 minutes until doubled in size
2. Deflate the dough and divide it into five even pieces, wrap it with plastic wrap and ferment it for 15 minutes
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3.Use a rolling pin to roll the dough into a long shape, put a sausage on the top and wrap it downward
4.Then use a knife to cut the wrapped sausage into four pieces
5.Turn into flower shape
6. Put it in the oven and it should be At about 40 degrees (my oven ferments automatically), ferment for the second time until it reaches about 2 times in size.Spread egg wash on the surface of the bread and bake at about 180 degrees for about 15 minutes.
7.Out of the box for slow use
Tips
To bake bread, set the temperature according to your own oven.My oven The time and temperature are automatically set, so the temperature written may be slightly different, please forgive me!
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