How to make raisin rolls

1.Weigh all ingredients.

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  2.Put flour into condensed milk, sugar, salt and dry yeast (dissolve in warm water in advance ), condensed milk, then pour in the beaten eggs (reserve a little for brushing the surface), and mix everything evenly.

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  3.I hate the sticky feeling, so I always use a soup pot to stir., after adding butter, the stickiness will be better

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  4. Stir until as shown below This will add the butter and you can now use your hands to knead the flour.

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  5. Rub until it has this effect and it can ferment.I rubbed it for 50 minutes.Quite tiring

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  6.You can use an oven to ferment, as shown in the picture, put a bowl at the bottom of the oven Hot water is hot water.The fermentation time is relatively long.You can change the hot water on the way.I fermented it for more than 3 hours and fermented it until it doubled in size.(I forgot to take a picture of the fermentation, so I’ll just make do with it.)

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  7. After fermentation, rub the flour to remove any air bubbles.Then divide the flour evenly into 9 portions (be careful not to add too much raw flour for kneading, otherwise it will stick to your hands.Adding too much will affect the taste of the bread and make it hard and not soft enough.Just add a little appropriately)

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  8.Cover with a wet towel and let it rest for 10 minutes.At this time, you can soak the raisins in warm water and dry them.The dried seeds are all sandy and need to be soaked)

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  9.After waking up, use a pole to form Shape as follows, then use a knife to cut four diagonal lines without cutting

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  10.Become 10 Grapes

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  11. Roll it up from beginning to end, just like folding a purse.No need to make too many rolls

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  12. After rolling, it can be fermented.Follow the 6 steps for fermentation., I fermented it for 2 hours

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  13. Just ferment until it doubles in size.You can Compare, here comes the important thing, remember to brush a layer of egg liquid on every surface, remember to brush!

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  14. Then put it in the preheated oven at 180 degrees for 15 minutes.

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  15.The fragrant raisin roll bread is ready

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  16.Look at the internal organization, not bad! !