Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Chicken ( One ) | Vermicelli ( A small handful ) |
Cilantro ( One stick span> ) | Garlic sprouts ( One ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Five-spice powder ( appropriate amount ) | Chicken essence ( appropriate amount ) |
Egg ( one ) | Flour ( appropriate amount ) |
Ginger ( Two pieces ) | Pepper ( A spoonful ) |
How to make Fuyang Breaded Chicken
1.Buy a chicken , cut, washed and drained.
2. Marinate the chicken with salt, five spice powder and pepper for 10 minutes and beat One egg, then add some flour.Add oil to the pot, put the chicken with flour into the pot, fry it, and take it out when both sides are brown.
3. Add an appropriate amount of water to the pot (I made it for 3 people amount) put the roots of ginger and garlic sprouts.After the water boils, add the fried chicken, add an appropriate amount of salt, and simmer for 20 minutes.Add the vermicelli, add chicken essence, pepper, garlic sprouts and coriander., and it’s ready to go.
Tips
The chicken should be marinated 10 minutes in advance so that the chicken will be more flavorful.
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