How to make coconut bread

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  1.Pour all other ingredients except butter into the bread machine , use the dough function to knead into dough

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  2. During the second pass of judo, add butter and continue kneading.The bread machine will automatically stop after kneading, and then ferment

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  3. Wait until the dough reaches its original two When it doubles in size, we will shape it, place it in the oven, and do the second fermentation

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  4.This is after styling,

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  5.There are still two pieces of dough, I put it Roll it into a piece, spread it with jam, and roll it into a roll

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  6.This is after the secondary fermentation.Looks

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  7. After secondary fermentation, brush the surface with egg wash, sprinkle with coconut mash, and almond raisins

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  8. Preheat the oven to 180 degrees for ten minutes, then put it in and bake for twenty minutes