Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 3 ) | Low-gluten flour ( 50g ) |
White sugar ( 40g ) | Corn oil ( 25g ) |
Cream ( 150g ) |
How to make cherry cream cake
1. Prepare the materials, the cream is too big and I didn’t pat it
2.Separating egg whites and egg yolks
3.Put in the egg yolk Low-gluten flour, corn oil, milk, 10 grams of sugar
4.Stir like this
5.Add sugar to egg whites and beat into wet foam
6.Made in the oven Preheat at 165 degrees for 10 minutes, mix the egg yolk mixture and the whipped egg whites together, bake on a non-stick baking pan for 20 minutes, take it out to cool, and spread with whipped cream.
Tips
1.Ovens are different, and everyone’s time and temperature are also different, so you need to observe them.
2.The picture is a bit simple because it is operated by one person.Please forgive me.
3.The container used when whipping egg whites must be water-free and oil-free.
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