
Ingredients
Toast ( White Sugar ) |
How to make sweet bread pudding

1. Cut the bread into triangles

2.Add eggs, milk and white sugar and stir into pudding liquid

3. Dip the toast pieces into the pudding liquid Place in a baking pan

4.Pour the remaining pudding liquid into the baking pan p>

5.Crush the peanuts
Pour into the baking pan
6.Add the lemon curd to the baking dish

7. Preheat the oven to 200 degrees and bake for ten minutes.

8. Done
Tips
The kilograms of materials are based on personal preference
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




