
Ingredients
High powder ( 105g ) | Cake powder ( 105g ) |
Pumpkin puree ( 90g ) | Corn oil ( 10g ) |
White sugar ( 10 grams ) | Various fruits ( appropriate amount ) |
Salt ( 3 grams ) | Baking powder ( 1g ) |
Egg liquid ( 1 piece ) |
Fruit Basket Bread Recipe

1.Prepare ingredients

2.Steam the pumpkin puree in advance and press it into a puree with a small spoon

3.Add high flour and low flour pumpkin puree, corn oil, baking powder and salt together
4. Stir evenly with a small spoon
5.Knead the dough.If you have a bread machine at home, you don’t have to worry about it.You can operate it directly with a bread machine

6.Knead until smooth

7.Roll into thin slices

8.Use a knife to cut into thin strips

9.Get Two noodles are twisted together in a spiral.Press one end with one hand and rub it with the other hand to twist them together

10.As shown in the figure Like this

11.The twisted strips are laid in the mold.I didn't have a mold and used an egg tart mold.

12.Do this as shown

13.The simple flower basket is almost ready

14.Take a small strip and roll it up

15. Flatten the bottom of the flower basket with your hands.You can also skip the noodles and just press them with a rolling pin.

16.Make the remaining flower baskets

17.Define the shape of the braid with three strips

18.Make the handle of the flower basket

19.Make the rest according to the instructions

20.Prepare egg liquid

21.Pour the egg liquid evenly on the flower baskets

22. Preheat the oven to 170 degrees, set the heat to medium, and bake for twenty minutes.After baking for ten minutes, take out the handle of the flower basket.Continue to bake the flower basket

23.After baking, press the handle of the flower basket

24.Prepare dice your favorite fruit and put it in the flower basket

25.Finished product picture
Tips
Your own oven is different, you can observe it at any time while baking.The flower basket bread has a crunchy texture.Because there is no need to ferment when making the dough, you can mix the fruits as you like.
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