cranberry slices

2024-06-26 04:02:00  Views 2 Comments 0

Health benefits

Butter: activate blood circulation and remove blood stasis
Eggs: nourish blood

Ingredients

Butter ( 75g )
Low gluten Flour ( 110g )
Eggs ( 20g )
Powdered sugar ( 45g )
Cranberry ( 35g )

How to slice cranberries

  • Illustration of how to make cranberry slices 1

    1. Prepare the ingredients, weigh them and set aside, and soften the butter at room temperature in advance.

  • Illustration of how to make cranberry slices 2

    2.Pour the powdered sugar into the butter and stir evenly.

  • Illustration of how to slice cranberries 3

    3. Pour in the egg liquid, stir and add the chopped cranberries, and finally Add low-gluten flour and mix well.Wrap the dough in plastic wrap, shape into a rectangular shape and place in the refrigerator for an hour.

  • Illustration of how to make cranberry slices 4

    4. Take out the slices from the refrigerator, preheat the oven to 170 degrees, and bake for 15 minutes.

  • Illustration of how to make cranberry slices 5

    5. Delicious cranberry slices suitable for all ages are complete.

  • Illustration of how to slice cranberries 6

    6. Close-up.

Tips

The oven temperature and time should be adjusted accordingly according to your own oven, and keep an eye on it during the last few minutes to avoid burning it.

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