Jam sandwich bread

2024-06-26 04:50:26  Views 2 Comments 0

Health benefits

Eggs: nourish blood

Ingredients

Egg (One)
Milk ( 120g )
White sugar ( 45g )
Salt ( 2 grams )
High powder ( 280g )
Milk powder ( 15g )
Yeast ( 3g )
Corn oil ( 30g )
Jam ( appropriate amount )
Black sesame seeds ( a little )

How to make jam sandwich bread

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    1.Prepare ingredients

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    2.Weigh them in turn Put the ingredients in the bread bucket, eggs, milk, sugar, salt, flour, milk powder, yeast, corn oil

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    3.Put the bread bucket into the bread machine

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    4.Start the dough function

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    5. Ferment until doubled

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    6.Take out the exhaust and divide it into 12 equal parts

  • 7.Take out a piece of dough and roll it into a cake

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    8.Jam Place in the middle

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    9.Wrap it up like a bun

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    10.With the mouth facing down, put it in the oven to start the fermentation function for 20 minutes

  • Illustration of making jam sandwich bread 1111.Take it out, brush with egg wash and sprinkle with sesame seeds
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    12.Preheat the oven to 175 degrees, middle rack, for 20 minutes

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    13.Finished picture

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