How to make Jenny's Sausage Pizza

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  1.Pour oil, water, sugar, flour, and yeast into the bread barrel in order.

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  2. Start two dough kneading programs and knead them into dough.Take it out, roll it into a ball, put it in a basin, cover it with plastic wrap and let it ferment until it doubles in size at room temperature.

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  3. Roll out the dough to deflate it.Cover with plastic wrap and rest for 15 minutes.

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  4. Roll out the dough to the size of a nine-inch pie plate.

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  5.Place it flat in the pie plate and flatten it gently with your hands.

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  6.Use a fork to poke some small holes evenly on the bottom.

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  7. Preheat the oven, place the pie plate in the middle layer and bake at 180 degrees for about 10 minutes take out.

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  8.The pizza crust is already baked.

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  9. Prepare pizza toppings.Jenny's gourmet sausages are steamed and sliced ​​in advance.

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  10. Spread a layer of pizza sauce on the pizza crust.
  

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  11.Sprinkle a little grated mozzarella cheese.

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  12.Place Jenny's delicious sausages evenly in a circle.

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  13.Pop the sausage with cheese.

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  14. Place the pizza pan in the oven at 180 degrees and bake for 20 minutes until the cheese melts.

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  15. Take out the pie plate and eat it, thick mozzarella cheese, mellow flavor Jenny's gourmet sausages are very satisfying.