
Ingredients
Toast ( 2-4 slices ) |
How to make homemade bread crumbs

1. Prepare homemade toast, leaving 3 or 4 slices

2.Peel the bread and cut into small pieces

3.Preheat the oven to 120 degrees Celsius and bake for 20 minutes, until there is no soft core inside and the outside is very hard

4.Use a food processor to mash the bread cubes, or you can use a rolling pin to crush them.

5.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




