
Ingredients
Water ( 115 grams ) | Sugar ( 8 grams ) |
Salt ( 2 grams ) | Pigment ( a little ) |
High powder ( 200 grams ) | |
Olive oil ( 20g ) | Mini Ao Leo ( appropriate amount ) |
Whipped cream ( 100g ) | Sugar ( 15g ) |
How to make strawberry Oreos

1.Put all the ingredients except the coloring into the bread machine and start kneading the dough.Program

2. After forming, drop in red food coloring.This depends on the quality of your own coloring.I tried it drop by drop until three drops were enough to get the color.I tried using red yeast powder and changed the color when the color was too dark.Don’t worry about this little color additive.Among the various things I usually eat, manufacturers put more liberally than I do.

3.The process of trying the color was a bit long and the film peeled off without realizing it, which is normal.You don’t need to knead it even in the expansion stage

4.I am refrigerated fermentation One night on the balcony in the Northeast, if you are in a hurry in winter, you can ferment it at room temperature to 2.5 times the size

5.Take out the exhaust and divide it into two parts, round and let rest for ten minutes

6.Then Use a rolling pin to roll it into a beef tongue shape, you can use a little hand powder

7.As shown in the picture Show that the two sides are folded to the middle

8. Then pinch it tightly or it will ferment after It will expand

9.Put it in the oven for fermentation and add hot water to maintain the humidity until fermentation is reached.1.5 times the size, take out the water-sprayed sieved flour and put it into the preheated oven at 180 degrees for about 18 minutes.After five minutes, cover with tin foil or oil paper
10.After taking it out of the oven, let it cool naturally, cut a knife in the middle and set aside to prepare other ingredients

11. Add sugar to whipped cream

12. Wash the strawberries and cut them into four.There are also mini Oreos.Of course, the big ones are fine, but they are too big to avoid blocking the strawberries.This is optional

13.Beat the whipping cream until it is 90% fluffy

14.Put it into a piping bag and use a scraper to drive out the air bubbles.Use the piping nozzle to see if you like it.There are no requirements.

15.Then extrude the wavy pattern

16.Decoration Oreos and Strawberries

17.Beautiful!
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