Health benefits
Sesame: nourish blood
Ingredients
Glutinous rice flour ( 120g ) | Sticky rice flour ( 120g ) |
Potato flour ( 60g ) | White sugar ( 35g ) |
Bean Paste ( 400g ) | Walnuts Ren ( 100g ) |
Sesame ( 30g ) | Pure milk ( 270g ) |
Salad oil ( 15g ) | Milk powder ( appropriate amount ) |
1.To make ice skin, mix milk, salad oil, glutinous rice flour, sticky rice flour, potato flour and sugar evenly.
2. Steam in a steamer for about 20 minutes, take it out and stir twice until cooked.
3. Steam purple sweet potatoes and pumpkin and set aside.
4.For the filling, roast the walnuts in the microwave until crispy and crush them, stir-fry in the sesame pot and set aside..
5. Stir the red bean paste, white sesame seeds and walnut kernels evenly.
6. Put the steamed rice noodles in the color you like.I used purple sweet potato.Pumpkin, matcha powder, cocoa powder for coloring.
7. 30g skin, 20g filling divided evenly.
8. Wrap it up like a bun.
9. Use a 50g mold to press out the pattern you like.
10.Okay, done.
Tips
If you don’t want to fry rice noodles, you can use milk powder instead.The rice noodles must be steamed.Milk powder is used when making moon cakes when your hands get sticky.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
