Ingredients
Glutinous rice flour (ice skin) ( 100g ) | Rice flour (ice skin) ( 100g ) |
Chengfen (ice skin) ( 70g ) | White sugar (ice Skin) ( 20g ) |
Peanut oil (ice skin) ( 10g ) | Beverage fruit powder (ice skin) ( 20g ) |
Milk (Snow Skin) ( 450g ) | Peanut red bean paste filling ( 500g ) |
Mooncake mold ( 50g ) | Glutinous rice flour (hand cake) ( 20g ) |
1.Put all the powder together and stir evenly
2.Milk and Prepare the sugar
3.The fruit powder I bought has not arrived yet.This is what I usually buy to redeem.I can use the fresh orange drink with water now
4.Put the milk Pour in and mix with various powders evenly
5. Put it in the pot and steam it for 20 minutes.It has been steamed for a while, so I took it out and stirred it, stirring it twice during the steaming process
6.After steaming, knead it into a big ball and put it in the refrigerator for an hour
7.Use this Time to stir-fry hand cakes, this is glutinous rice flour
8. Fry until slightly yellow.Pay attention to low heat,
9. The freezing time is not up yet, let’s roll the stuffing first.Reserve, I just wrote the stuffing recipe last time, if you don’t know how, you can read it!
10. Place the hand cake on a plate, clean and dry the mold and set aside
11. Roll the dough into a long strip and cut it into even sections with a knife
12.Shape into a small circle○
13. Use the palm of your hand to press it into a dumpling shape, and put the stuffing in the middle.
14.Pull up the four corners first
15.Seal it again
16. Then roll it into a circle○
17. Prepare the mold, put your favorite pattern in it, and sprinkle some hand cake into the mold for easy demoulding
18.Put the round mooncake in, turn the mold over and press down gently
20.A complete mooncake is ready,
21.Another flowery full moon
22.The beautiful mooncakes are ready , my son and I have already eaten a few, and put the rest in the refrigerator,
19. Just press it like this and start demoulding,
Tips
The ice skin can be made in advance and put in the refrigerator, and you can make it slowly the next day.The filling can also be put in the refrigerator for two days.There are many kinds of fillings.Youyou use whatever you like, it is more of your own hobbies, and you can feel more confident when you make it yourself.In fact, it is very simple to make.Every time you make something, you feel a sense of accomplishment.In order to commemorate this holiday, Youyou Come and get started!
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