Health benefits
Eggs: nourish blood
Ingredients
Toast ( 3-5 pieces ) | Eggs ( 2 pieces ) |
Sugar ( 1 tsp ) | Pure milk ( appropriate amount ) |
How to make toast every day
1. Prepare toast, sugar, eggs, and pure milk.
2.Put in the eggs, add pure milk and sugar and stir.
3. Put the toast into the egg liquid and coat both sides evenly with the egg liquid.Once done, add to pan.
4. Turn over in time to avoid burning.
5.Completed.(//∇//) (Because it is eaten at home, the plating is very casual.)
Tips
Be sure to turn the eggs over in time, as it is too easy to burn the bottom.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
