
Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
High flour ( 280g ) | Milk ( 120g ) |
Milk powder ( 15g ) | Butter ( 34g ) |
Eggs ( 1 ) | Yeast ( 3.5g ) |
Salt ( 2 grams ) | Edible red and pink pigment ( A few Drops ) |
Edible green pigment ( A few drops ) |
How to make handmade three-color toast

1.Prepare ingredients

2.Except butter.Put everything else into a small basin.Scrape until evenly mixed.

3. Stir the dough evenly and place it on the panel.

4. Knead until even.Add the butter.Continue kneading

5.Knead and throw.

6.Kneading, throwing

7.Knead like this repeatedly.Throw,

8.Knead for about twenty minutes

9.Knead until smooth,

10.Take a small amount of instant noodles, pinch it with your hands, and expand it outwards.You will find that the membrane comes out when you are not very tired.

11.Knead the dough and divide it into three parts

12.Take one portion and add a few drops of pink food coloring.Continue kneading with your hands until the color is even.

13.Take a portion of noodles and add green food coloring.Continue kneading to make the color uniform

14.It will take about a few minutes to rub the color into Uniform

15.Knead the dough, put it in a small basin, put the red, Green, separate them with plastic wrap, and finally wrap them in plastic wrap and wait for fermentation.

16.Ferment to twice the size, that’s it,

17. Take out the noodles and let them vent for ten minutes.

18.Take a colorless dough and roll it into a piece.

19.Take a pink dough and roll it out

20.Finally, roll out the green noodles and put them together.

21. Roll up the three colored noodles.

22. Roll it up as shown in the picture.

23.Put it in the toast box and wait for secondary fermentation

24. Ferment twice the dough.

25. Preheat the oven to 180 degrees.Bake for 40 minutes.Medium to high heat.

26. Baked toast.cool down.

27.Finished Picture
Tips
The ovens are different, you can bake them according to your own oven.If you don’t like pigment, you can use matcha powder.Red cookie flour instead.
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