Chicken cheese How to make Salad Toast Cup

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  1. Prepare the materials

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  2. Pour water into the pot and bring to a boil, then add corn kernels Blanch the carrots, peas and peas, drain and set aside

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  3. Put corn kernels, peas and carrots into a bowl, add ham and mix well

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  4.Add salad dressing and mix well

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  5. Cut off the four sides of the toast and place it on each side Make a cut in the middle of one side, being careful not to cut it off

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  6. Cut the toast slices along the way Make the cut into a toast cup and put it into the cupcake mold

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  7.Put Add the appropriate amount of mixed ingredients

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  8.Sprinkle cheese on the surface

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  9.Put it into the preheated oven, heat it up and down to 165 degrees, and leave it in the middle for 10 minutes

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  10.Bake until the cheese melts and take it out

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  11.Finished product picture