
Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Cake powder ( 150g ) | Baking powder ( 2.5g ) |
Butter ( 70g ) | Eggs ( 1 ) |
Powdered sugar ( 60g ) | Milk powder ( 30g ) |

1.Powdered sugar butter

2.Melt in water

3.Put in eggs

4.Break up

5.Put in flour, baking powder and milk powder

6.Break up

7.Knead into a ball

8. Flatten the buckle film

9. Bake at 180 degrees in the middle for 10 minutes/150 degrees for 12 minutes

10.Let cool
11.This is baked at 180 degrees for 10 minutes, it feels a bit dark

12.It’s very crispy and baked at 180 degrees

13.Haha

15.It can be seen from 150 degrees

14. Bake at 15 degrees for 10 minutes and then bake for five minutes (the picture shows ten minutes)
Tips
You choose the temperature yourself
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