
Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Plain flour ( 130g ) | Butter ( 60g ) |
Sugar ( 65g ) | Cranberry ( 60g ) |
Eggs ( 1 ) |
How to make cranberry cookies

1.Prepare all the ingredients

2. Stir melted butter and sugar

3.Down Add the beaten eggs and stir

4. Pour in the cranberries and stir, sift in the flour ,

5.Stir evenly and place on the plastic wrap

7. Chill in the refrigerator for about an hour, then take it out and cut into pieces

8.Bake in the oven at 160 degrees for 25 minutes

6.Organize the shape
Tips
Don’t cut too thick
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







